Chili Lime Shrimp over Coconut Risotto
This whole meal comes together in 30 minutes for an indulgent and delicious dinner. Coconut Risotto -3 1/2 c chicken broth -1 (15 oz) can coconut milk -1 1/2 c…
Slow Cooker Chicken Tikka Masala
I took my go to Chicken Tikka Masala and adapted it for the slow cooker for days when I need my cooking to be hands off. Serve this over basmatti…
Dirty Rice Stuffed Peppers
I lightened up a traditional Cajun Dirty Rice by using Italian Turkey Sausage and then stuffed it inside of a bell pepper to add a little more nutrition and presentation….
Honey Chipotle Roasted Chickpeas
Roasted Chickpeas are a great snack, appetizer, or replacement for croutons on salads. This version is the perfect combination of smoky, sweet and spicy. -1 (29 oz) can chickpeas, drained…
Buffalo Chicken Salad
Think Buffalo Wings meet a shredded Chicken Salad that you can pile on sandwiches or on top of a bed of greens. To cook chicken for chicken salads I always…
White Chicken Chili {Slow Cooker or Pressure Cooker}
This is one of my go to favorites when cooking for a crowd, bringing food to friends or cooking a day before entertaining. It is perfect for storing and reheating….
Chia Pudding
I may be late to the party on this, but Chia Pudding has become my new obsession for breakfast, snack or dessert. I top mine with assorted fruit and nuts…
Slow Cooker Thai Red Curry
I love Thai red curry! The creaminess of the coconut milk paired with the spiciness of the curry paste and packed full of nutrient rich veggies is what my dreams…
