Corn Spoonbread
This is a cross between cornbread and corn pudding. It’s a great side dish for BBQ, Mexican food, or many meat main dishes. When I’m in the mood for something…
Mushroom and Caramelized Onion Galette
This can be served as an appetizer, vegetarian main dish or as a side dish to accompany a meat entree. To make this #dinnerdoneby9am I fully assemble the galette and…
Mango Coconut Rice
This is a knock off of a side dish I enjoy at a local Caribbean restaurant. To make this #dinnerdoneby9am I chop the mango and the green onions in the…
Thai Quinoa
This can be a vegan and gluten free main dish or a great side to serve with your favorite meat. It is extremely versatile and can use up whatever you…
Kale Caesar Salad
This is our current favorite salad. The flavors are simple enough to compliment most meals. I like to toss the dressing with the kale about 30 minutes prior to serving…
Chili Lime Melon
This is a sophisticated twist on a bowl of fruit. It is reminiscent of the flavors found in a South American fruit salad. The cilantro and chili powder add a depth…
Cheese Stuffed Mini Bell Peppers
These are so yummy and work as an appetizer or side dish. I’ve done them with and without the turkey bacon and like them either way, or you could use…
Roasted Okra
This is by far my favorite way I’ve ever eaten okra and it is so simple. It’s not slimey at all, and my non-okra liking hubby loves this. To make…
