Mashed Cauliflower
I may be weird, but I actually prefer mashed cauliflower to mashed potatoes in most cases. mashed cauliflower is a great way to squeeze in more veggies into your diet….
Fried Rice
I had some brown rice leftover from dinner last night so I whipped this up as our dinner for tonight. Fried rice is always best with day old rice, so…
Slow Cooker or Pressure Cooker Mexican Chicken
This meat is super versatile. We use it to make burrito bowls, chicken tacos, taco salads, enchilada filling, nachos, quesadillas etc. To make this #dinnerdoneby9am I throw everything in the…
Oriental Pasta Salad
Bagged cole slaw mix could be substituted for the cabbages and carrot. Cilantro and/ or bean sprouts would also be great in this salad, but I didn’t have any on…
Sesame Noodles
These can be a great side to your favorite meat main dish, or you could toss in edamame, sugar snap peas or blanched broccoli for a vegan main dish. To…
Portobello Parmesan
This is my mushroom twist on eggplant parmesan. -6 portobello mushrooms, cleaned -one recipe of my homemade marinara sauce or one jar of your favorite brand -salt and pepper -2…
Fruit Salad
-1/3 cup gingerale -1 Tbsp honey -zest and juice of 1 lime -2 cups green grapes, halved -2 cups red grapes, halved -2 fresh peaches, sliced -1 cup blackberries -1…
Spaghetti with Artichoke Hearts and Tomatoes
-1 Tablespoon Olive Oil -3 cloves Garlic, Minced -1 onion, cut into thin slices -1 (15 oz) can Quartered Artichoke Hearts, Drained -1 (15 oz) can Diced Tomatoes With Juice…
