Southwestern Salad with Mexi-Ranch Dressing
This salad was an impromptu throw together of leftover ingredients from our burrito bowls this weekend. I really enjoyed it and would definitely make it again. It was a nice…
Sesame Salad Dressing
I served this over a bed of mixed greens with scallions, mandarin oranges, and toasted almonds. You could even add some shredded carrots, sesame seeds, cucumber, and chow mein noodles for a…
Fruit Salad
-1/3 cup gingerale -1 Tbsp honey -zest and juice of 1 lime -2 cups green grapes, halved -2 cups red grapes, halved -2 fresh peaches, sliced -1 cup blackberries -1…
Curried Chicken Salad
This is one of our favorites. It’s great on sandwiches, lettuce wraps, pita chips or even tossed with some cooked pasta. To make this #dinnerdoneby9am I fully assemble it in…
Turkish Bean Salad
I got this recipe from a Turkish Cooking Class that I took. To make this #dinnerdoneby9am I fully prepare the salad in the morning, refrigerate all day, then serve at…
Japanese Cucumber Salad
This is an easy, refreshing, and healthy side dish. Garnish this with a sprinkle of sesame seeds, if desired. To make this #dinnerdoneby9am I fully assemble the salad in the…
Greek Salad
To make this #dinnerdoneby9am I assemble the salad ingredients in a bowl, make the dressing, refrigerate both all day, then toss the salad just before serving. Salad -8 oz romaine…
Tabbouleh
This is a light, crisp, refreshing salad that is standard Middle Eastern fare and absolutely delicious! Serve at room temperature with pita bread and hummus, or a grilled kabob. To…
