Caprese Baked Eggs
These are individual breakfasts that you can easily bake for one, or several people as needed. -eggs -tomatoes, chopped -shredded mozzarella cheese -salt and pepper -fresh basil, sliced In a…
Sweet and Spicy Sugar Snap Peas
A local restaurant serves a delicious side dish of Thai Sugar Snap peas, but they are also swimming in butter. This is my healthy knock off of their dish. To…
Banana Bread Baked Oatmeal
This is my favorite baked oatmeal yet! (But I do still love my blueberry baked oatmeal and my pumpkin pie baked oatmeal). Baked oatmeal is such a healthy, easy meal that tends…
Broccoli Cheese Soup
I’ve lightened up the classic Broccoli Cheese Soup by eliminating the cream and reducing the amount cheese, yet still keeping enough to give the soup a good flavor. To make…
Pea Pesto
Jeremy thought this was just ok, but Noah and I loved it! It’s a great way to sneak some vegetables in for kids who are picky eaters. You could add…
Buffalo Chicken Dip
I’ve lightened up this classic crowd pleasing dip by reducing the cheeses and ranch and serving it with vegetables in addition to the crackers. I’ve used canned chicken, a rotisserie…
Curried Kenyan Cabbage
To make this even easier you could use a bag of pre-shredded coleslaw mix instead of the shredded cabbage and carrot. To make this #dinnerdoneby9am I fully prepare the dish…
Spinach Pesto
This is my spin on normal pesto. I reduced the oil and cheese, and substituted most of the basil with spinach to add a healthy twist. Jeremy and I both…
