Spinach and Black Bean Enchiladas
You can use a canned enchilada sauce instead of the homemade if you prefer- it doesn’t save much time, but would save you buying all of the spices if you…
Greek Pasta Salad
Artichoke hearts, sun-dried tomatoes, and/ or roasted red peppers would all be great in here also. To make this #dinnerdoneby9am I fully prepare the salad in the morning without…
Banana Bread Baked Oatmeal
This is my favorite baked oatmeal yet! (But I do still love my blueberry baked oatmeal and my pumpkin pie baked oatmeal). Baked oatmeal is such a healthy, easy meal that tends…
Broccoli Cheese Soup
I’ve lightened up the classic Broccoli Cheese Soup by eliminating the cream and reducing the amount cheese, yet still keeping enough to give the soup a good flavor. To make…
Buffalo Chicken Dip
I’ve lightened up this classic crowd pleasing dip by reducing the cheeses and ranch and serving it with vegetables in addition to the crackers. I’ve used canned chicken, a rotisserie…
Chicken Pavlava (African Peanut Stew)
To make this #dinnerdoneby9am I cook everything but don’t add the spinach, refrigerate all day. Then reheat and cook rice just prior to serving and stir the spinach in at…
Curried Kenyan Cabbage
To make this even easier you could use a bag of pre-shredded coleslaw mix instead of the shredded cabbage and carrot. To make this #dinnerdoneby9am I fully prepare the dish…
Chickpea Salad
Serve this over a bed of greens or on it’s own for a quick yet flavorful lunch or dinner. If you have an aversion to olives, you could easily substitute…
