This is basically a dump and bake meal, making it perfect for a busy weeknight. Serve with your favorite noodles or veggie spirals for a dinner everyone will love.

-2 c marinara sauce (store-bought or this homemade)
-4 boneless, skinless chicken breasts
-1/2 c shredded mozzarella cheese
-1 package pepperoni (or turkey pepperoni)

Spread marinara sauce across the bottom of a greased casserole dish. Add chicken, turning to coat. Bake at 425 for 20 minutes, sprinkle with cheese and top with pepperoni, then bake an additional 20 minutes. Cool 10 minutes before serving.