Pressure Cooker Pot Roast
Pot Roast is one of the most classic and comforting dishes I can think of. Using a pressure cooker/ multi-cooker makes the process a little more quick and hands off…
Pressure Cooker Coq Au Vin
Coq Au Vin is a classic French dish in which chicken is seared and then simmered with wine and vegetables. The classic version takes a while to make because there…
Chicken Chile Verde (Slow Cooker or Pressure Cooker)
Traditional Chile Verde is made by pureeing an assortment of peppers and tomatillos then using that as the base. To make this recipe quick and easy I have used jarred…
Ropa Vieja (Slow Cooker or Pressure Cooker)
Ropa Vieja is a Cuban dish of meat stewed in tomatoes and spices until it falls apart into shreds. The name literally means “old clothes” because that’s what the meat…
Feeding Kids
One of the most common questions I get asked is “What do your kids eat?”. People see all of my food pictures, know I have 3 young kids and wonder…
Smoked Salmon Platter
I first remember having smoked salmon at a New Year’s Eve party when I was a child. As a kid I always liked the foods that people wouldn’t normally expect…
Everything But The Bagel Salad
You won’t miss the bagel one bit in this salad that showcases all the flavors of the classic bagel with lox, but without the heaviness of all the carbs. I…
Curried Pumpkin Coconut Soup
I used to be OBSESSED with all of the pumpkin sweets and lattes, but lately I have been minimizing sugar in my life and have therefore cut out all of…
