This is one of my two favorite cocktails right now, right next to my Jalapeno Margarita. It is ever so slightly sweet, slightly tart and slightly spicy hitting all of my favorite flavor notes.
Jalapeno Simple Syrup
-1 jalapeno, sliced
-1/2 c water
-1/2 c sugar
For the cocktail
-2 oz gin
-3/4 oz lime juice
-1/2 oz jalapeno simple syrup
To make the jalapeno simple syrup; place sugar, water and jalapeño in a small pot over medium heat and bring to a boil, stirring intermittently. Once sugar has dissolved, reduce heat and simmer 10 minutes. Then remove from heat and allow to sit at room temperature for 30-60 minutes. Strain and refrigerate.
To make the cocktail; combine all ingredients in a shaker with ice, shake well, then strain and serve.
