Jerk Chicken with Jamaican Red Beans and Rice
This dish was inspired by this recipe at Iowa Girl Eats and modified with a few changes to suit our taste. This is Jeremy’s favorite dinner. It’s definitely a good…
Chili Mac
Like chili? Like mac and cheese? if so, this dish is for you. This is a quick and easy week night dinner that is fairly heatlthy. Use any shape or…
Picadillo
Picadillo is a traditional Spanish, Cuban or Puerto Rican dish that is served either with tortillas, rice or plantains. It can also be wrapped inside of pastry dough to make…
Chana Masala
My book club read A Homemade Life and I was charged with making the Chana Masala as our main dish for discussion night. I started with the A Homemade Life…
Sweet Potato and Black Bean Tacos
I always double this recipe if serving more than me and Jeremy, but we like leftovers around here. I serve them with the goat cheese, cilantro, radishes, assorted hot sauce (I…
Minestrone
This is my clean out all the veggies and legumes in the fridge, freezer and pantry soup. It so very versatile, almost any vegetables or legumes work here. For an…
Roasted Tomatoes
I like to serve these over mashed white beans for a light lunch, or as a side dish to accompany dinner. You could even serve them with some sliced fresh…
Mushroom “Risotto”
I call this “risotto” because it is a cheater version of risotto that is baked in the oven, rather than watched and stirred regularly. I’ve made it with both peas…
